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Photo of Avocado Toast
Breakfast

Avocado Toast

Creamy smashed avocado on toasted sourdough with a squeeze of lemon and chilli flakes.

⏱10 mins
🍽1 servings
📂Breakfast

Ingredients

  • 2 slices sourdough bread
  • 1 ripe avocado
  • 1 lemon
  • Chilli flakes
  • Salt and pepper
  • Optional: poached egg

Instructions

  1. 1

    Toast the sourdough until golden and crispy.

  2. 2

    Halve the avocado, remove the stone, and scoop flesh into a bowl.

  3. 3

    Mash with a fork, squeeze in lemon juice, season with salt and pepper.

  4. 4

    Spread generously on toast.

  5. 5

    Top with chilli flakes and a drizzle of olive oil.

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